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Eden Crusted Wild Salmon

4 slices Wild Salmon fillet

Eden Shake (a seaweed, sesame condiment)

Braggs Amino Acids or traditional soy sauce

Heat up the broiler. Line up the slices of Salmon on a baking tray. Spoon on about a tablespoon of Braggs or Soy Sauce on each piece. Put Eden shake generously on top to make a nice crust (About 2-3 tbsp). Broil until done throughout.

This is my personal favorite Salmon dish.

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